Gluten Free Stroopwafels

Indulge without compromise with our Gluten-Free Stroopwafels! We've perfected the recipe to bring you the authentic taste and delightful texture of traditional Dutch waffles, now completely gluten-free. Each GF stroopwafel features a perfectly crispy waffle with a rich, chewy caramel center, ensuring a delicious experience for those with gluten sensitivities or celiac disease. You don't have to miss out on this beloved European treat. Enjoy them warm over a hot cup of coffee or as a standalone snack. Shop our gluten-free Dutch waffles and savor the sweet taste of Holland, worry-free!

List of Ingredients: Gluten free flour blend (rice flour, tapioca starch, potato starch), Glucose syrup, Sugar, Palm oil, Brown rice syrup, Soy Flour, Butter, Molasses, Sea salt, Cinnamon, Xanthan gum, Baking soda (leavening), Soy lecithin (emulsifier).

Allergen Information: 
Contains: Milk, Egg and Soy

Storage/Shelf-life: Our waffles will retain a shelf-life of approximately 9 months stored at room temperature (19℃) or cooler.